People travel great distances to make it here, but the food never does. All of our ingredients are sourced locally, or grown on our personal farms, just a stone’s throw away, giving us complete control of our menu. Then it’s up to our team of passionate and gifted chefs to weave their magic and deliver a truly unique and unforgettable dining experience.
Once in a lifetime,
Our à la carte lunch menu plays out over three acts: starter, main and dessert. Full of natural pairings, inspired twists and unputdownable flavours.
3-course à la carte: £45pp
6-course surprise: £60pp (no cheese)
5-glass wine selection: £45pp
Please note: we’re closed for lunch on Tuesdays, but we can make exceptions for a group booking of 10 or more.
Please call us to find out more.
Tales of the
Caught, raised and nurtured from sea, beach and field, our eight-course journey will surprise even the most discerning, curious and well travelled palates.
8-course surprise: £85pp (no cheese)
7-glass wine selection: £69pp