On the 2nd, 9th and 16th December, we invite you and your family to join us in spreading love and laughter this Christmas.
Our new Family Sunday Lunch menu plays out over six acts. Full of natural pairings, inspired twists and wonderfully warming flavours…
Cured sea trout, ponzu gel, trout roe
Baked Yukon Gold potato salad, pickles, fondue sauce, Iberico ham
Roast North Sea cod, heritage potato ‘ā la grecque’, fennel salad, cucumber, smoked mussels
Spiced loin of Balmoral venison, red cabbage, parsnip, peanut
White chocolate, lime, coconut
Comice pear, almond, grappa, lovage